Stomach Ulcer Diet – Pick the Right Ulcer Diet and Follow it.

 stomach ulcer diet

 

Protein and general ideas what to include in the Stomach Ulcer Diet

To enhance the recovery processes active in the stomach ulcer diet should be varied, with a high content of animal proteins (as compared to the physiological norm). This is particularly true of treatment of the disease in adolescence and adolescence.

In the treatment of peptic ulcer in old age more emphasis needs to be done on milk protein and fish that are more easily digested and assimilated. The consumption of egg yolks should be limited to two or three pieces a week, egg whites can be used without restrictions.

 

What about Meat in the Stomach Ulcer Diet?

Meat (beef, chicken, turkey, rabbit) and fish (sea – cod, saffron cod, and others, the river – pike, perch, etc.), used for food in this disease should be low-fat, and meat should be only boiled: as it is deprived of extractives causing increased separation of juice (which is unacceptable in this disease). To boil the meat well, it must be put into cold water and simmer.

It is useful to enrich ulcer diets with vegetable oils, reducing the consumption of animal fat. Vegetable oils used in the preparation of cereals, soups and other dietary foods help to improve metabolism and the healing of ulcers in people suffering from the disease.

 

Stomach Ulcer Diet and carbohydrates

The content of carbohydrates, especially sugar and contained in the sweets should be limited, since an increased amount of carbohydrate in the diet leads to increased excitability of the nervous system and gain a sense of “irritable stomach”. As the consumption of carbohydrates improve well-being can be increased to the normal physiological needs.

In the diet of the patient’s useful to include mashed vegetables, especially pumpkins, beets, carrots. Vegetable puree can be served alone or added to cooked dishes such as mashed cereals, soups mucous. With the addition of vegetable purees can improve the appearance of food and its taste, to enrich foods with vitamins and minerals.

For good nutrition is very important to the content of minerals and vitamins in sufficient quantities. Particular attention should be paid to the content in the diet of vitamins C, B1, and A. So, in order to enrich the body with vitamin C is recommended to regularly use a decoction of rose hips.

 

Stomach Ulcer diet in the advanced stage of the disease

When the disease is useful to use liquid porridge made of buckwheat, oats, barley groats, as well as mucous soups from wheat bran, which contain large amounts of vitamin B,, positively affecting the nervous system (and the nervous system, as we said above, a positive effect and the condition of the stomach).

Do not forget only that, to preserve vitamins vegetables, fruits, berries must be put into boiling water and cook under the lid closed. Ulcer patients recommended the use of pure natural mineral waters (bicarbonate) that reduce gastric acidity. Periodically during treatment and for prevention of well use soothing teas from herbs or fees.

The literature on the treatment of peptic ulcer disease provides information on the positive effect of sea buckthorn oil and oil from the seeds of wild rose. They have enveloping properties and promote healing of wounds.

Following our advice , the patient will receive a full body gentle nutrition and treatment, so he needs at the time of acute ulcers. But do not forget: you must first consult with a specialist gastroenterologist for optimal health results.

 

 More resources about peptic ulcer treatment, and peptic ulcer remedies.

Filed under: Natural Remedies

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